Electric Convection Rotary Ovens

Technical Specifications

  • 7 inch touch screen LCD control panel.
  • 10x(40x60) tray capacity.
  • Adjustable cooking time.
  • Adjustable cooking temperature between 0/300 °C
  • Safety thermostat for overheating protection 360 °C
  • Provide homogenic cooking due to rotary system.
  • Homogenic heating due to adjustable air system.
  • Casette system provides high d ensity evapurotion.
  • Due to high efficiency resistance.
  • Halogenic lighting.
  • Equipped with proofing cabinet and hood.
  • Easy-access interior glass in order to provide cleanning.
  • Door switch system.
  • Stainless steel body.

FERMANTATION CABINET

  • 12x(40x60) tray capacity.
  • 4 kW electric power.
  • Stainless steel body.

RVL.EDKF-10 / RVL.EDKF-10-B

  • Electric Input: 400V AC 3N PE
  • Cable Cross Section (mm2): 5x6